Meal Plan

We are excited to offer our esteemed clientele over ten standard bento box meal plans, each designed to meet their diverse culinary preferences and dietary requirements with the highest quality. Furthermore, we are pleased to provide customised meal plans tailored to their specific preferences, ensuring that we cater to their unique health needs.

We understand sustainability’s crucial role and the pressing need to reduce our environmental footprint. We are delighted to use eco-friendly materials in our food packaging. We aim to provide our clients with nutritious and delicious meals and ensure that our meals are sustainably sourced and packaged in line with your values and ours.

Paneer Butter Masala with Chapati

Naan will be served along with paneer butter masala and garden salad.

SGD 19.00

Lemon Juice

Freshly squeezed lemon juice.

SGD 8.00

Butter Milk

A yoghurt-based drink made with salt, spices and herbs.

SGD 8.00

Sweet Lassi

A creamy yoghurt-based drink made with sugar and flavoured with cardamom.

SGD 10.00

Salt Lassi

A creamy yoghurt-based drink with salt and flavoured with cumin powder.

SGD 10.00

Mango Lassi

A creamy yoghurt-based drink made with mango, milk, sugar, and flavoured with cardamom.

SGD 10.00

Pearl Millet Murukku

Crispy and crunchy murukku made from pearl millet and urad dal flour with added spices.

SGD 5.00

Finger Millet Murukku

Crispy and crunchy murukku made from finger millet and urad dal flour with added spices.

SGD 5.00

Thenkuzhal Murukku

Crispy and crunchy murukku made from rice flour and urad dal flour with added spices.

SGD 5.00

Samosa (2pcs)

Deep-fried pastry filled with a mixture of potatoes and peas.

SGD 5.00

Paneer Kathi Roll

Soft bread is wrapped around a filling of cottage cheese, onions, and vegetables (paneer kathi roll) with ketchup and a garden salad.                          

  **We use eco-friendly packaging.

SGD 13.00

Vegetable Kathi Roll

Soft bread is wrapped around a filling of capsicum, onions, and vegetables (vegetable kathi roll) with ketchup and a garden salad.

**We use eco-friendly packaging.

SGD 13.00

Basmati Rice with Dal Tadka

An aromatic basmati rice, yellow lentils cooked and seasoned with spices (dal tadka), and a garden salad.             **We use eco-friendly packaging.

SGD 16.00

Vegetable Fried Rice

Indo-Chinese-style fried rice with vegetables (vegetable fried rice) served with ketchup, a vegetable patty made with spinach, green peas, and potatoes (hara bara kabab), and a garden salad.

**We use eco-friendly packaging.

SGD 16.00

Mushroom Fried Rice

Indo-Chinese-style fried rice with mushrooms (mushroom fried rice) served with ketchup, a vegetable patty made with spinach, green peas, and potatoes (hara bara kabab), and a garden salad.

**We use eco-friendly packaging.

SGD 16.00

Paneer Fried Rice

Indo-Chinese-style fried rice with cottage cheese (paneer fried rice) served with ketchup, a vegetable patty made with spinach, green peas, and potatoes (hara bara kabab), and a garden salad.

**We use eco-friendly packaging.

SGD 16.00

Kadai Paneer with Roti

Whole wheat flatbread cooked in a tandoor (2pcs of roti) with succulent paneer and bell peppers cooked in a rich onion-tomato gravy (kadai paneer), served and a garden salad.

**We use eco-friendly packaging.

SGD 19.00

Vegetable Makhanwala with Roti

Whole wheat flatbread cooked in a tandoor (2pcs of roti) with a mixture of vegetables cooked with cream, tomatoes, and butter (vegetable makhanwala) and a garden salad.

**We use eco-friendly packaging.

SGD 17.00

Dal Tadka with Roti

Whole wheat flatbread cooked in a tandoor (2 pcs of roti) served with yellow lentils cooked and seasoned with spices (dal tadka) and a garden salad.
**We use eco-friendly packaging.

SGD 16.00

Kadai Vegetable with Roti

Whole wheat flatbread cooked in a tandoor (2pcs of roti) with a medley of vegetables, onions and capsicum, seasoned with kadai masala (kadai vegetable) and a garden salad.
**We use eco-friendly packaging.

SGD 17.00

Kadai Mushroom with Chapati

Whole wheat flatbread (2pcs of chapati) with stir-fried mushrooms and capsicum cooked in an onion-tomato gravy (kadai mushroom) and a garden salad.
**We use eco-friendly packaging.

SGD 17.00

Paneer Butter Masala with Chapati

Whole wheat flatbread (2pcs of chapati) with cottage cheese cubes in a mild, tomato-based, buttery sauce (paneer butter masala) and a garden salad.
**We use eco-friendly packaging.

SGD 19.00

Aloo Gobi with Chapati

Whole wheat flatbread (2pcs of chapati) with potatoes and cauliflower cooked in an onion-tomato masala (aloo gobi masala) and a garden salad.
**We use eco-friendly packaging.

SGD 18.00

Poori

Four small crispy fried bread pieces (poori) with warmly spiced potato masala and chickpeas cooked in onion and tomato masala (channa masala).
**We use eco-friendly packaging.

SGD 12.00

Kothu Parotta

A shredded, flaky, multi-layered South Indian flatbread (parotta) cooked with assorted vegetables and spices, served with raita and kurma.
**We use eco-friendly packaging

SGD 13.00

Mini Uthappam

Five mini pancakes (uthappams) made from fermented rice and lentil batter with sambar and two chutneys.

**We use eco-friendly packaging.

SGD 13.00

South Indian Meal

Ponni rice with South Indian-style curry made with lentils, vegetables, and freshly ground spices (sambar), or authentic tangy and spicy curry (kaara kuzhambu), paired with two stir-fried / kootu (veggies) and crunchy sun-fried vadagam.
**We use eco-friendly packaging.

SGD 14.00

Coin Parotta

Five mini layered flaky deep-fried flatbreads (parottas) with flavorful vegetable and coconut gravy (veg kurma), chickpeas cooked in onion and tomato masala (channa masala), and a garden salad.
**We use eco-friendly packaging.

SGD 12.00