Elegant Ambiance with Exclusive Private Dining
Experience Authentic Indian Vegetarian Cuisine in City Hall
Welcome to Nalan, your premier destination for authentic Indian vegetarian cuisine, located in the vibrant heart of City Hall, Singapore. You'll experience a contemporary and sophisticated ambiance designed to enhance your dining pleasure from the moment you enter. We are conveniently situated near the City Hall MRT station and easily accessible from anywhere in the bustling civic district.
Where Every Bite is a Delight!
At Nalan, we pride ourselves on offering a wide variety of North and South Indian dishes made with the finest ingredients and authentic flavors. Every meal is freshly prepared to order, ensuring a delightful culinary adventure that honors the diversity of Indian vegetarian cuisine. We cater to all dietary preferences, from vegan to gluten-free, with no onion, garlic, and non-root vegetable options, providing a personalized and satisfying experience for every guest.
- North Indian Cuisine
- South Indian Cuisine
- Vegan Options
- Unique Catering Solutions for Your Events
- No Onion, No Garlic Meals
- Non-Root Vegetable Dishes
- Gluten-Free Selections
Book the Best Fine Dining Experience in City Hall
Our buzzy food-hall style concept is inspired by international dining Nalan invites you to enjoy the vibrant atmosphere of the City Hall area. Located just a short walk from renowned shopping spots like Funan Mall, Raffles City, and Peninsula Plaza, our restaurant is the perfect stop for shoppers looking to unwind. We’re also close to iconic landmarks such as the Singapore Supreme Court, Parliament, Asian Civilisations Museum, National Gallery Singapore, Padang, Clarke Quay, and Boat Quay. After a day of exploring, relax with a delicious meal in our welcoming environment. Our modern setting includes an exclusive private dining hall for intimate gatherings, ensuring a sophisticated dining experience tailored to your needs.
Savour Authentic North and South Indian Flavours
Personalized Menus for All Dietary Requirements
Valentine's Day Special Menu
Father’s Day Special Menu
Iftar Special Menu
Lunar New Year Menu
Mother's Day Special
Women's Day Special
Elaneer Payasam
Rara Paneer
Crispy Lotus Stem Sticks
Kallappam with Kadalai Curry
Puffed Lotus Seeds Kheer
Paneer Dilkhush
Organic Finger Millet Thosai ( 2pcs) Millet-lentil crepe served with chutneys and sambar.
Organic Finger Millet Thosai ( 2pcs) Millet-lentil crepe served with chutneys and sambar.
Organic Finger Millet Thosai ( 2pcs) Millet-lentil crepe served with chutneys and sambar.
South Indian Thali
One piece Chapati or poori, rice served with sambar, rasam, kaara kuzhambu, three veggies, pickle, curd, papad, mor milagai, small vadai, and payasam.
South Indian Meal
Rice served with sambar, rasam, kaara kuzhambu, three veggies, pickle, curd, papad, mor milagai, small vadai, and payasam.
Idli
Idli with Vadai
Podi Idli
Sambar Idli
Rasam Idli
Set Meal 1 (Thosai, Idli, Vadai)
Set Meal 2 (Masala Thosai, Idli, Vadai)
Set Meal 3 (Rava Onion Thosai, Idli, Vadai)
Set Meal 4 (Rava Onion Masala Thosai, Idli,Vadai)
Plain Thosai
Paper Thosai
Masala Thosai
Paper Masala Thosai
Podi Thosai
Podi Masala Thosai
Onion Thosai
Onion Chilli Thosai
Onion Podi Thosai
Onion Masala Thosai
Ghee Thosai
Ghee Masala Thosai
Paper Ghee Thosai
Paper Ghee Masala Thosai Butter Thosai
Butter Masala Thosai
Cheese Thosai
Cheese Masala Thosai
Rava Thosai
Rava Onion Thosai
Rava Masala Thosai
Rava Onion Masala Thosai
Rava Ghee Thosai
Rava Ghee Masala Thosai
Rava Onion Ghee Masala Thosai
Mock Masala Thosai
Mushroom Masala Thosai
Paneer Bhurji Thosai
Organic Pearl Millet Thosai
Organic Finger Millet Thosai
Mini Uthappam (2 pcs)
Podi Uthappam
Veg Uthappam
Onion Uthappam
Tomato Uthappam
Onion Tomato Uthappam
Onion Podi Uthappam
Onion Tomato Capsicum Uthappam
Channa Bhatura
Parotta (2pcs)
Coin Parotta (5pcs)
Kothu Parotta
Chilli Parotta
Stuffed Paratha (Aloo | Paneer)
Vadai (2pcs)
Samosa (2pcs)
Sambar Vadai
Thayir Vadai
Rasam Vadai
Veg Clear Soup
The melange of vegetables in a clear flavourful vegetable broth.
Sweet Corn Veg
Delicious soup with sweet corn kernels, carrots, and spices.
Dal Shorba
Delicious lentil soup with spices.
Hot & Sour Veg
Tangy, savoury and spicy soup with vegetables and vibrant spices.
Cream Of Mushroom
Creamy mushroom soup with onions and garlic.
Roasted Tomato Basil Soup
A delicious soup with pan-roasted tomato puree and fresh herbs.
Manchow
Hot and spicy soup with crunchy fried noodles.
Cream Of Spinach Soup
Pureed spinach cooked down in onions and garlic with a creamy soup base.
Broccoli Almond Soup
Smooth and creamy soup with broccoli, almond, carrot and spices.
Tandoori Platter
Irresistible vegetable platter with five distinct flavours.
Tandoori Sizzler
Irresistible vegetable platter in five distinct flavours served with pulao and dal on a hot plate.
Vegetable Kathi Roll
Soft bread wrapped around a filling of capsicum,onions, and vegetables.
Paneer Kathi Roll
Soft bread wrapped around cottage cheese mixed with onions and tomato sauce.
Sev Puri
Flat puri with puffed rice, savouries, tomatoes and sweet, spicy chutneys.
Sev Poori
Samosa Chaat
Deep fried pastry, topped with cooked chickpeas, onions, tomatoes, and tangy-sweet chutneys garnished with sev and coriander.
Pav Bhaji
Mixed vegetables in a tomato-based sauce served with two buttered fried buns.
Pav Bajji
Pani Puri
Crispy, fried dough balls stuffed with served with tamarind, sweet chutney, and spicy, tangy water.
Pani Poori
Masala Puri
Special masala (gravy) poured over crushed puri topped with vegetables and spices
Masala Poori
Dahi Samosa
Crushed vegetable pastry, tossed with yoghurt, mixed chutney, onions and savouries.
Dhahi Samosa
Dahi Puri
Puris are filled with sweet yoghurt and sweet-tangy chutneys and topped with savouries.
Dhahi Poori
Dahi Papdi
Crisp fried dough(papri), topped with chickpeas, onions and tomatoes, yoghurt and chutneys, and coriander.
Dhahi Pappadi
Bhel Poori
Bhel Puri
Puffed rice mixed with spicy, tangy, sweet sauces and crispy savouries.
Aloo Tikki Chaat
Fried potato patties are topped with tangy-sweet tamarind chutney, spicy green chutney, and yoghurt.
Dhaba Salad
A delectable mixture of onions, tomatoes, carrots, cucumbers, capsicum and spices
kachumber Salad
An exotic blend of onion, tomato, carrots, cucumber, capsicum, and spices.
Fresh Garden Salad
A delicious mash-up of vegetables and green chilli
Daaba Salad
3 Beans Salad
A delicious blend of black and white chickpeas, black-eyed beans, and vegetables.
Kadai Paneer
Succulent paneer and bell peppers are cooked in a rich onion-tomato gravy.
Paneer Mutter
Cubes of cottage cheese and green peas are sautéed with onions, tomato, garlic, and spices.
Chilli Paneer Gravy
Cubes of cottage cheese are served in a spicy chilli sauce.
Paneer Tikka Masala
Grilled cottage cheese in a mild curry sauce.
Paneer Butter Masala
Cubes of cottage cheese in a mild tomato and buttery sauce.
Palak Paneer Lasooni
A creamy sauce made with cottage cheese, spinach, and roasted garlic.
Paneer Bhurji
Scrambled cottage cheese cooked with onions, capsicums, and spices.
Malai Kofta
Deep-fried balls made of cottage cheese and potato, served in a cashew nut gravy.
No Onion No Garlic
Paneer Mutter
Paneer Tikka Masala
Paneer Butter Masala
Palak Paneer
Malai Kofta
Mushroom Mutter Methi
Mushrooms and peas are simmered with onion and fenugreek leaves.
Baby Corn Mushroom Masala
Mushrooms and baby corn are stir-fried with onions, capsicum, and tomatoes.
Kadai Mushroom
Mushroom and capsicum are stir-fried and cooked in an onion-tomato gravy.
Kadai Vegetable
A medley of vegetables, including onions and capsicum,seasoned with kadai masala..
Mixed Vegetable Curry
A melange of vegetables cooked in a rich onion and tomato-based gravy.
Vegetable Makhanwala
A mixture of vegetables cooked with cream, tomatoes, and butter.
Subzi Diwani Handi
A blend of fresh vegetables, mushrooms, and spinach simmered in a creamy cashew sauce.
Bhindi Masala
Sautéed okra cooked in a spicy gravy made with onions and tomatoes.
Baingan Ka Bharta
Eggplants roasted and served in a savoury tomato and onion curry.
Channa Masala
Chickpeas cooked in a tangy onion and tomato sauce.
Kadai Mock Masala
Tender cubes of mock cooked with kadai masala.
Gobi Manchurian Gravy
The cauliflower florets are deep-fried and cooked in a spicy, tangy gravy.
Non-root Dishes
Mixed Veg Curry
Vegetable Makhanwala
Subzi Diwani Handi
Channa Masala
No Onion No Garlic
Mixed Veg Curry
Vegetable Makhanwala
Subzi Diwani Handi
Channa Masala
Kadai Paneer
Succulent paneer and bell peppers are cooked in a rich onion-tomato gravy.
Paneer Mutter
Cubes of cottage cheese and green peas are sautéed with onions, tomato, garlic, and spices.
Chilli Paneer Gravy
Cubes of cottage cheese are served in a spicy chilli sauce.
Paneer Tikka Masala
Grilled cottage cheese in a mild curry sauce.
Paneer Butter Masala
Cubes of cottage cheese in a mild tomato and buttery sauce.
Palak Paneer Lasooni
A creamy sauce made with cottage cheese,spinach, and roasted garlic.
Paneer Bhurji
Scrambled cottage cheese cooked with onions,capsicums, and spices.
Malai Kofta
Deep-fried balls made of cottage cheese and potato,served in a cashew nut gravy.
Aloo Gobi Masala
Potatoes and cauliflower are cooked in a tomato and onion-based masala.
Aloo Jeera
A mixture of spices and cumin seeds are tossed with boiled potatoes.
Dal Palak
Spiced spinach gravy with yellow lentils.
Dal Makhani
Mixed lentils in a creamy, buttery tomato sauce.
Dal Tadka
Yellow lentils tempered with ghee and spices.
Dal Panchratan
Five varieties of lentils tempered with ghee and spices.
Soups
Sweet Corn,Tomato,Veg Clear
Wraps
Veg Kathi Roll
Paneer Kathi Roll
Starters
Paneer Pakkoda,Paneer Tikka
Panner
Paneer Mutter, Paneer Tikka Masala, Paneer Butter Masala, Palak Paneer
Soups
Dal Shorba, Sweet Corn, Tomato, Veg Clear
Starters
Onion Pakkoda,Chilli Baby Corn Fry
VEGETABLES
Kadai Vegetable, Mixed Veg Curry, Bhindi Masala, Baingan Ka Bharta, Channa Masala, Kadai Mock Masala, Gobi Manchurian Gravy
Dal
Dal Tadka,Dal Palak
Aloo
Aloo Gobi,Aloo Jeera
Rice
Jeera Rice
Cashew Nut Pulao
Kashmiri Pulao
Veg Fried Rice
Schezwan Fried Rice
Mock Fried Rice
Breads
Chapati
Plain Roti
Lachha Paratha
Mint | Methi Paratha
Noodels
Chow Mein
Hakka Noodles
Chaat
Pani Puri
Bhel Puri
Palak Paneer
Cottage cheese roasted in a creamy spinach sauce.
Tandoori Platter
Irresistible vegetable platter with five distinct flavours.
Paper Thosai
Very thin crispy rice-lentil crepe.
Malai Kofta
Deep-fried cottage cheese and potato balls in cashew nut gravy.
Tandoori Sizzler
Irresistible vegetable platter in five distinct flavours served on a hot plate with pulao and dal.
Pani Puri
Crispy, fried dough balls stuffed with served with tamarind, sweet chutney, and spicy, tangy water.
Bhel Puri
Puffed rice mixed with spicy, tangy, sweet sauces and crispy savouries.
Jain Paneer Butter Masala
Jain Dal Tadka
Jain Vegetable Makhanwala
Jain Sabji Diwanihundi
Jain Palak Paneer
Aloo Gobi Masala
Potatoes and cauliflower are cooked in tomato masala.
Vegetable Seekh kebab
Mixed vegetables with spices grilled in clay pot oven.
Idli (3pcs)
Steamed rice and lentils cake.
No Menu Found
Tandoori Roti
Butter | Garlic Roti
Rumali Roti
Phulka
Plain Naan
Garlic | Butter | Sesame | Cheese Naan
Garlic Cheese Herbs Naan
Plain Kulcha
Butter | Masala Kulcha
Lachha Paratha
Methi | Mint Paratha
Stuffed Paratha (Aloo | Paneer)
Battura
Chilli Parotta
Chow Mein
Stir-fried noodles with vegetables and Chinese sauces.
Schezwan Noodles
Stir-fried noodles in a spicy homemade schezwan sauce.
Hakka Noodles
Indo-Chinese style of stir-fried noodles with vegetables and sauces.
Paneer Fried Rice
An Indo-Chinese style fried rice with cottage cheese and sauces. Served with ketchup.
Vegetable Pulao
A melange of vegetables in fluffy basmati rice garnished with nuts and herbs. Served with raita.
Kashmiri Pulao
Aromatic and mildly sweet basmati rice flavoured with spices, nuts, and fresh and dried fruits and served with raita.
Cashew Nut Pulao
Aromatic basmati rice tempered with golden fried cashews and whole spices in ghee(clarified butter) and served with raita.
Jeera Rice
Aromatic basmati rice tempered with cumin seeds and whole spices in ghee(clarified butter) and served with raita.
Mock Fried Rice
Aromatic and mildly sweet basmati rice flavoured with spices, nuts, and fresh and dried fruits. Served with raita.
Mushroom Fried Rice
An Indo-Chinese style fried rice with mushrooms and sauces. Served with ketchup.
Peas Pulao
Fragrant basmati rice sauteed with green peas, caramelised onions, and cashews and served with raita.
Schezwan Fried Rice
An Indo-Chinese style fried rice with vegetables and homemade spicy schezwan sauce. Served with ketchup.
Steamed Rice ( Basmati)
Steamed aromatic basmati rice.
Vegetable Fried Rice
An Indo-Chinese style fried rice with lots of veggies, spices and sauces. Served with ketchup.
Ras Malai
Fruit Salad with Ice Cream
A mix of various fruits served with dollops of vanilla ice cream.
Ice Cream
Gulab Jamun with Ice Cream
Deep-fried milk dumplings dipped in a rose and cardamom-flavoured sugary syrup served with a dollop of ice cream.
Gulab Jamun
Deep-fried milk dumplings dipped in a rose and cardamom-flavoured sugary syrup.
Carrot Halwa with Ice Cream
Grated carrots are simmered with milk and sugar, flavoured with cardamom, adorned with chopped nuts and served with a dollop of ice cream.
Carrot Halwa
Grated carrots are simmered with milk and sugar, flavoured with cardamom, and adorned with chopped nuts. (120g)
Banana Milkshake
Avocado Milkshake
Chocolate Milkshakes
Vanilla Milkshake
Lime Soda
Salt & Sweet
Watermelon Juice
Carrot Juice
Mix Fruits Juice
Pineapple Juice
Lemon Juice
Orange Juice
Apple Juice
Black Tea
English Breakfast
Earl Grey
Organic Three Mint
Organic Three Ginger
Tea
Masala Tea
Ginger Tea
Iced Tea
Iced Masala Tea
Black Coffee
Cold Coffee
Nescafe
Bru Coffee
Filter Coffee
Cucumber Cooler
Milo
Iced & Hot
Soft Drinks
Coke, Coke Zero, Sprite, Fanta, Ice Lemon Tea
Mineral Water
Lassi
Salt / Sweet / Mango
Rose Milk
Butter Milk
Enjoy the Authentic Flavours in Every Bite
What sets Nalan apart from other restaurants?- We are committed to quality, freshness, and sustainability.
- We don’t use a central kitchen; every dish is freshly prepared on-site, ensuring top-notch quality.
- We select fresh, locally sourced vegetables from farmsteads, ensuring optimal taste and nutrition.
- Only premium ingredients are used to elevate the authenticity and richness of our dishes.
- Our recipes feature cold-pressed oils, preserving their natural goodness and flavor.
- We are dedicated to sustainability, using biodegradable packaging for all our takeaway orders.
What Our Customers Say About Indian Vegetarian Delicacies
Jasmine Liu
"It was the first time my two friends and I dined at Nalan. We didn't know what to order so we asked their staff, Ram, for his recommendations. He was very friendly and helpful.While we were eating, Ram came to check on us and asked if we liked the food. He also patiently answered our questions when we were curious about the ingredients in the dishes we were eating.The three of us enjoyed the food so much. All the dishes were so aromatic and flavourful.With good food and impeccable service, we will definitely be back again to try other dishes."
kaizren
"Sudha was very friendly, seeing that we were a little lost on how to eat the Thali, she came over and gave us some recommendations on how to do so.Food was amazing, the Palak Paneer is wonderful, pairs well with chapati, the Dahi Papdi has a great blend of sweet, sour and savoury. The Butter Milk was something new to us, a refreshing youghurt-like drink that's savoury and sour.Definitely would come here again!"
Claude Lin
Dahi Puri:abolutely my favorite dish! The puris boast a delightful crispness as soon as they’re served, and the sauces are remarkably fresh. I’m so thrilled with this dish that I’ve decided to come back and sample all the different flavors available.Tandoori Platter:A great choice for newcomers or smaller groups, as it offers a diverse tasting experience across various dishes. It’s a culinary introduction to the flavors of tandoori cooking.Tofu:the tofu was thick and packed with intense flavors, offering a robust texture that might appeal to those who prefer a hearty bite.Cauliflower and Mushrooms: These are typically my preferred ingredients; however, this time they were disappointing with an unusual sourness that didn’t taste right. Both my friend and I detected an odd plastic-like flavor, suggesting they weren’t cooked properly. Despite this, the other ingredients in the dish were good and enjoyable. We dined here on May 3rd.Broccoli Cakes:Similar in flavor profile to the tofu, these were pleasing and complemented the meal nicely.Naan: The naan is consistently delicious, never failing to impress with its tastiness. Service: The service was adequate, though it fell short on attentiveness as we had to request wa ter refills multiple times.Environment:The restaurant maintains a clean and spacious setting, cr eating an inviting atmosphere for dining.Location: Its proximity to the MRT station makes it in credibly convenient for visitors, enhancing its accessibility
Sahan Jayasuriya
I recently dined at Nalan and had an exceptional experience from start to finish. The food was absolutely delicious, with each dish bursting with flavor and expertly prepared. The ambiance was perfect - a cozy and inviting atmosphere that made me feel right at home.What truly set this restaurant apart, however, was the impeccable service. The staff was attentive, friendly, and went above and beyond to ensure that my dining experience was nothing short of extraordinary.I can't recommend Nalan highly enough. Whether you're looking for a romantic dinner for two or a memorable meal with friends and family, this place is a must-visit. I'll definitely be returning soon!Its near by MRT take exit D and walk through fifty meters Thanks to Nalan team!!!
Glenn
Lovely food here. The best quality north and south Indian vegetarian food you can find. The quantity was also not so bad. The fried rice is a must try.
Gowtham Kanagaraj
It was a overall good experience. Mr.Ram was very professional in accommodating us throughout the dining experience.
Geetha Varadarajan
Loved the ambience quick service and the interaction was really wonderful.
saranya prabu , kaashika
We have got for birthday party.Everyone loved the quality of the food and enjoyed.Really the food is very light and highly recommend.
Know More About Indian Vegetarian Catering Services In City Hall
Vegetarian Laksa is a favorite in Singapore. This coconut-based noodle soup, packed with spices, tofu, fresh vegetables, and rice noodles, offers a flavourful and satisfying option for vegetarians.
The South Indian Thali is a popular choice. It includes a variety of dishes, such as rice, chapati or poori, sambar, rasam, kara kuzhambu, assorted vegetables, curd, papad, and payasam for dessert.
Cuisine Variety: Choose a restaurant that offers diverse dishes that cater to dietary preferences such as vegetarian, vegan, or gluten-free.
Location and Ambiance: Opt for a conveniently located restaurant with a comfortable or upscale ambiance.
Online Reviews: Check customer reviews on food quality and service.
Hygiene and Service: Ensure high cleanliness and customer service standards.
Value for Money: Compare portion sizes and prices for the best value.
Yes, we offer a variety of North and South Indian dishes to suit different tastes.
We have unique dishes prepared without onion and garlic to accommodate dietary needs.
Parking is available at Capitol Mall, Funan Mall, Adelph, and Grand City Hall.
We are easily accessible via City Hall MRT station (EW13, EW14, NS25, NS26), with an estimated walk time of just 1 minute. You can also take a bus to: Bus Stop 04111 (Stamford Road): 7, 14, 16, 36, 77, 106, 111, 128, 131, 162, 162M, 167, 171, 175, 700, 700A, 857. Bus Stop 04167 (North Bridge Road): 61, 124, 145, 166, 174, 197.
We recommend making a reservation to ensure availability, but we also accept walk-ins based on table availability.
Only eggless or vegetarian birthday cakes are allowed; we are a pure vegetarian restaurant.
Capitol Mall, Nalan Restaurant, and our restrooms are wheelchair accessible.
Yes, we offer healthy and kid-friendly options to suit younger diners.
Our party hall has an 8-inch LED TV and full video and audio facilities.