Elegant Ambiance with Exclusive Private Dining
Experience Authentic Indian Vegetarian Cuisine in City Hall
Welcome to Nalan, your premier destination for authentic Indian vegetarian cuisine, located in the vibrant heart of City Hall, Singapore. You'll experience a contemporary and sophisticated ambiance designed to enhance your dining pleasure from the moment you enter. We are conveniently situated near the City Hall MRT station and easily accessible from anywhere in the bustling civic district.
Where Every Bite is a Delight!
At Nalan, we pride ourselves on offering a wide variety of North and South Indian dishes made with the finest ingredients and authentic flavors. Every meal is freshly prepared to order, ensuring a delightful culinary adventure that honors the diversity of Indian vegetarian cuisine. We cater to all dietary preferences, from vegan to gluten-free, with no onion, garlic, and non-root vegetable options, providing a personalized and satisfying experience for every guest.
- North Indian Cuisine
- South Indian Cuisine
- Vegan Options
- Unique Catering Solutions for Your Events
- No Onion, No Garlic Meals
- Non-Root Vegetable Dishes
- Gluten-Free Selections
Book the Best Fine Dining Experience in City Hall
Our buzzy food-hall style concept is inspired by international dining Nalan invites you to enjoy the vibrant atmosphere of the City Hall area. Located just a short walk from renowned shopping spots like Funan Mall, Raffles City, and Peninsula Plaza, our restaurant is the perfect stop for shoppers looking to unwind. We’re also close to iconic landmarks such as the Singapore Supreme Court, Parliament, Asian Civilisations Museum, National Gallery Singapore, Padang, Clarke Quay, and Boat Quay. After a day of exploring, relax with a delicious meal in our welcoming environment. Our modern setting includes an exclusive private dining hall for intimate gatherings, ensuring a sophisticated dining experience tailored to your needs.
Savour Authentic North and South Indian Flavours
Personalized Menus for All Dietary Requirements
South Indian Thali
One chapati or poori with kurma, rice, sambar, rasam, kaara kuzhambu, three veggies, pickle, curd, papad, mor milagai, small vadai, and payasam
South Indian Meal
Rice served with sambar, rasam, kaara kuzhambu, three veggies, pickle, curd, papad, mor milagai, small vadai, and payasam.
Idli
Idli with Vadai
Podi Idli
Sambar Idli
Rasam Idli
Set Meal 1 (Thosai, Idli, Vadai)
Set Meal 2 (Masala Thosai, Idli, Vadai)
Set Meal 3 (Rava Onion Thosai, Idli, Vadai)
Set Meal 4 (Rava Onion Masala Thosai, Idli,Vadai)
Plain Thosai
Paper Thosai
Masala Thosai
Paper Masala Thosai
Podi Thosai
Podi Masala Thosai
Onion Thosai
Onion Chilli Thosai
Onion Podi Thosai
Onion Masala Thosai
Ghee Thosai
Ghee Masala Thosai
Paper Ghee Thosai
Paper Ghee Masala Thosai Butter Thosai
Butter Masala Thosai
Cheese Thosai
Cheese Masala Thosai
Rava Thosai
Rava Onion Thosai
Rava Masala Thosai
Rava Onion Masala Thosai
Rava Ghee Thosai
Rava Ghee Masala Thosai
Rava Onion Ghee Masala Thosai
Mock Masala Thosai
Mushroom Masala Thosai
Paneer Bhurji Thosai
Mini Uthappam (2 pcs)
Podi Uthappam
Veg Uthappam
Onion Uthappam
Tomato Uthappam
Onion Tomato Uthappam
Onion Podi Uthappam
Onion Tomato Capsicum Uthappam
Channa Bhatura
Poori (2pcs)
Parotta (2pcs)
Coin Parotta (5pcs)
Kothu Parotta
Chilli Parotta
Stuffed Paratha (Aloo | Paneer)
Vadai (2pcs)
Samosa (2pcs)
Sambar Vadai
Thayir Vadai
Rasam Vadai
Cream of Mushroom
Dal Shorba
Manchow
Sweet Corn
Tomato
Veg Clear
Coriander Rasam
Tandoori Platter
Tandoori Sizzler
Vegetable Kathi Roll
Paneer Kathi Roll
Aloo Tikki Chaat
Pani Puri
Dahi Puri
Dahi Papdi
Samosa Chaat
Masala Puri
Bhel Puri
Sev Puri
Pav Bhaji
Dahi Samosa
Tandoori Mushroom
Tandoori-seasoned mushrooms are grilled in a clay pot oven.
Tandoori Broccoli
Tandoori-seasoned broccoli florets are grilled in a clay pot oven.
Mushroom Manchurian
Deep-fried mushrooms are coated in spicy, sweet and tangy sauce.
Gobi Manchurian
Deep-fried cauliflower florets are coated in spicy, sweet and tangy sauce.
Veg Manchurian
Deep-fried vegetables are coated with a flavorful blend of spicy, sweet, and tangy sauce.
Hara Bara Kabab
A vegetable patty made with spinach, green peas and potatoes.
Vegetable Seekh Kabab
Mixed vegetables seasoned with spices are grilled in a clay pot oven.
Onion Pakkoda
Sliced onions are mixed with spices, dipped in chickpea batter, and deep-fried until crispy.
Paneer Pakkoda
Cottage cheese cubes are coated in chickpea batter and deep-fried until crispy.
Paneer Tikka
Cottage cheese and vegetables are spiced to perfection and grilled in a clay pot oven.
Chilli Paneer
Cottage cheese cubes and capsicum are stir-fried in a spicy chilli sauce.
Chilli Baby Corn Fry
Stir-fried baby corn is coated with a spicy chilli garlic sauce.
Water Chestnut Fry
Deep-fried water chestnuts are tossed in a spicy sauce.
Mock Pepper Fry
Succulent mock pieces are marinated with spices and black peppercorns, then stir-fried.
Mushroom Pepper Fry
Mushrooms are marinated with spices and black peppercorns, then stir-fried.
Kadai Paneer
Succulent paneer and bell peppers are cooked in a rich onion-tomato gravy.
Paneer Mutter
Cubes of cottage cheese and green peas are sautéed with onions, tomato, garlic, and spices.
Chilli Paneer Gravy
Cubes of cottage cheese are served in a spicy chilli sauce.
Paneer Tikka Masala
Grilled cottage cheese in a mild curry sauce.
Paneer Butter Masala
Cubes of cottage cheese in a mild tomato and buttery sauce.
Palak Paneer Lasooni
A creamy sauce made with cottage cheese, spinach, and roasted garlic.
Paneer Bhurji
Scrambled cottage cheese cooked with onions, capsicums, and spices.
Malai Kofta
Deep-fried balls made of cottage cheese and potato, served in a cashew nut gravy.
Mushroom Mutter Methi
Mushrooms and peas are simmered with onion and fenugreek leaves.
Baby Corn Mushroom Masala
Mushrooms and baby corn are stir-fried with onions, capsicum, and tomatoes.
Kadai Mushroom
Mushroom and capsicum are stir-fried and cooked in an onion-tomato gravy.
Kadai Vegetable
A medley of vegetables, including onions and capsicum,seasoned with kadai masala..
Mixed Vegetable Curry
A melange of vegetables cooked in a rich onion and tomato-based gravy.
Vegetable Makhanwala
A mixture of vegetables cooked with cream, tomatoes, and butter.
Subzi Diwani Handi
Bhindi Masala
Baingan Ka Bharta
Eggplants roasted and served in a savoury tomato and onion curry.
Channa Masala
Chickpeas cooked in a tangy onion and tomato sauce.
Kadai Mock Masala
Tender cubes of mock cooked with kadai masala.
Gobi Manchurian Gravy
The cauliflower florets are deep-fried and cooked in a spicy, tangy gravy.
Aloo Gobi Masala
Potatoes and cauliflower are cooked in a tomato and onion-based masala.
Aloo Jeera
A mixture of spices and cumin seeds are tossed with boiled potatoes.
Dal Palak
Spiced spinach gravy with yellow lentils.
Dal Makhani
Mixed lentils in a creamy, buttery tomato sauce.
Dal Tadka
Yellow lentils tempered with ghee and spices.
Dal Panchratan
Five varieties of lentils tempered with ghee and spices.
Soups
Sweet Corn,
Tomato,
Veg Clear
Wraps
Veg Kathi Roll
Paneer Kathi Roll
Starters
Paneer Pakkoda,
Paneer Tikka
Panner
VEGETABLES
Mixed Veg Curry
Vegetable Makhanwala
Subzi Diwani Handi
Channa Masala
DAL
Dal Tadka
Dal Palak
RICE
Jeera Rice
Peas Pulao
Cashew Nut Pulao
Kashmiri Pulao
Soups
Dal Shorba,
Sweet Corn,
Tomato,
Veg Clear
Starters
Onion Pakkoda,
Chilli Baby Corn Fry
VEGETABLES
Kadai Vegetable,
Mixed Veg Curry,
Bhindi Masala,
Baingan Ka Bharta,
Channa Masala,
Kadai Mock Masala,
Gobi Manchurian Gravy
Dal
Aloo
Rice
Breads
Noodels
Chaat
SOUPS
Sweet Corn
Tomato
PLATTERS
Tandoori Platter
Tandoori Sizzler
WRAPS
Veg Kathi Roll
Paneer Kathi Roll
STARTERS
Paneer Pakkoda
Paneer Tikka
Hara Bara Kabab
Veg Seekh Kabab
PANEER
Paneer Mutter
Paneer Tikka Masala
Paneer Butter Masala
Palak Paneer
Malai Kofta
VEGETABLES
Mixed Veg Curry
Vegetable Makhanwala
Subzi Diwani Handi
Channa Masala
ALOO
Aloo Gobi
Aloo Jeera
DAL
Dal Tadka
Dal Palak
RICE
Jeera Rice
Peas Pulao
Cashew Nut Pulao
Kashmiri Pulao
Veg Fried Rice
CHAAT
Pani Puri
Bhel Puri
Plain Roti
Butter | Garlic Roti
Rumali Roti
Chapati
Plain Naan
Butter | Garlic | Sesame Naan
Layered Naan
Cheese Naan
Plain Kulcha
Butter | Stuffed Kulcha
Lachha Paratha
Methi | Mint Paratha
Assorted Bread Basket (4 Varieties)
Chow Mein
Schezwan Noodles
Hakka Noodles
Steamed Basmati Rice
Jeera Rice
Peas Pulao
Cashew Nut Pulao
Kashmiri Pulao
Vegetable Pulao
Vegetable Fried Rice
Schezwan Fried Rice
Paneer Fried Rice
Mock Fried Rice
Ras Malai
Fruit Salad with Ice Cream
Ice Cream
Gulab Jamun with Ice Cream
Gulab Jamun
Carrot Halwa with Ice Cream
Carrot Halwa
Banana Milkshake
Avocado Milkshake
Chocolate Milkshakes
Vanilla Milkshake
Watermelon Juice
Carrot Juice
Mix Fruits Juice
Pineapple Juice
Lemon Juice
Orange Juice
Apple Juice
Black Tea
English Breakfast
Earl Grey
Organic Three Mint
Organic Three Ginger
Tea
Masala Tea
Ginger Tea
Iced Tea
Iced Masala Tea
Black Coffee
Cold Coffee
Nescafe
Bru Coffee
Filter Coffee
Cucumber Cooler
Milo
Iced & Hot
Soft Drinks
Mineral Water
Lime Soda (Sweet | Salt)
Lassi
Salt / Sweet / Mango
Butter Milk
Creamy Masala Broccoli & Herb Rice Bowl
Tender broccoli in a rich, velvety cream-based masala paired with aromatic herb-infused rice.
Creamy Mushroom & Lemon Coriander Rice Bowl
Succulent mushrooms in a luscious, creamy sauce, perfectly balanced with zesty lemon and fragrant coriander-infused rice.
Paprika Sauce Veggies & Spinach Rice Bowl
A vibrant medley of vegetables in a smoky paprika sauce served alongside nutrient-rich spinach-infused rice.
Tandoori Sauce Veggies & Spinach Rice Bowl
Char-grilled vegetables tossed in a bold and tangy tandoori sauce paired with fragrant spinach-infused rice for a perfect balance of smoky and earthy flavours.
Lemon Coriander Sauce Paneer Veggies & Veg Fried Rice Bowl
A vibrant mix of paneer and vegetables in a tangy lemon coriander sauce served alongside fragrant veg fried rice for a refreshing and hearty meal
Enjoy the Authentic Flavours in Every Bite
What sets Nalan apart from other restaurants?- We are committed to quality, freshness, and sustainability.
- We don’t use a central kitchen; every dish is freshly prepared on-site, ensuring top-notch quality.
- We select fresh, locally sourced vegetables from farmsteads, ensuring optimal taste and nutrition.
- Only premium ingredients are used to elevate the authenticity and richness of our dishes.
- Our recipes feature cold-pressed oils, preserving their natural goodness and flavor.
- We are dedicated to sustainability, using biodegradable packaging for all our takeaway orders.
Our Testimonial
What Our Customers Say About Indian Vegetarian Delicacies
FAQ
Know More About Indian Vegetarian Catering Services In City Hall
Vegetarian Laksa is a favorite in Singapore. This coconut-based noodle soup, packed with spices, tofu, fresh vegetables, and rice noodles, offers a flavourful and satisfying option for vegetarians.
The South Indian Thali is a popular choice. It includes a variety of dishes, such as rice, chapati or poori, sambar, rasam, kara kuzhambu, assorted vegetables, curd, papad, and payasam for dessert.
Cuisine Variety: Choose a restaurant that offers diverse dishes that cater to dietary preferences such as vegetarian, vegan, or gluten-free.
Location and Ambiance: Opt for a conveniently located restaurant with a comfortable or upscale ambiance.
Online Reviews: Check customer reviews on food quality and service.
Hygiene and Service: Ensure high cleanliness and customer service standards.
Value for Money: Compare portion sizes and prices for the best value.
Yes, we offer a variety of North and South Indian dishes to suit different tastes.
We have unique dishes prepared without onion and garlic to accommodate dietary needs.
Parking is available at Capitol Mall, Funan Mall, Adelph, and Grand City Hall.
We are easily accessible via City Hall MRT station (EW13, EW14, NS25, NS26), with an estimated walk time of just 1 minute. You can also take a bus to: Bus Stop 04111 (Stamford Road): 7, 14, 16, 36, 77, 106, 111, 128, 131, 162, 162M, 167, 171, 175, 700, 700A, 857. Bus Stop 04167 (North Bridge Road): 61, 124, 145, 166, 174, 197.
We recommend making a reservation to ensure availability, but we also accept walk-ins based on table availability.
Only eggless or vegetarian birthday cakes are allowed; we are a pure vegetarian restaurant.
Capitol Mall, Nalan Restaurant, and our restrooms are wheelchair accessible.
Yes, we offer healthy and kid-friendly options to suit younger diners.
Our party hall has an 8-inch LED TV and full video and audio facilities.