At Nalan Restaurant, we place paramount importance on using only the highest quality ingredients to create the perfect Diwali indulgences. Our sweets and savories are meticulously prepared in-house, adhering to time-honored home-style methods, ensuring that each bite retains its authentic flavor and unparalleled freshness. From the careful roasting of nuts to the slow, deliberate cooking of sweets, our chefs infuse every stage of the process with their expertise, guaranteeing an exquisite taste experience. Furthermore, each sweet box is thoughtfully encased in elegantly designed packaging, making it an ideal gift for your loved ones or esteemed corporate clients during the festive season.
Why should you choose Nalan Restaurant for your Diwali sweets? Because, at Nalan, we take immense pride in using only the purest ingredients, such as premium-quality nuts, pure cow ghee, and natural sunflower oil, to craft our sweets and savories.
We soak the rice to soften it and then sun-dry it to remove excess moisture. After that, we grind the rice ourselves to make flours for our snacks. This process ensures the purity of the ingredients and results in a freshness that enhances the flavor of our savory treats.
Our products are devoid of preservatives and MSG, ensuring that each bite is as pure and delectable as it is steeped in tradition. Whether you intend to present these exquisitely packaged sweet and savory boxes to family, friends, or corporate associates, they serve as the perfect conduit for sharing the joy of Diwali.
Don’t miss out on reserving your Diwali favorites! Reach out to us at: